white beans on toast

In Step 4, use the can liquid topped off with water to make the 1 1/2 cups “reserved cooking liquid.”Â, Tag @acouplecooks on Instagram and hashtag it #acouplecooks. This trip is one of them! 4 Your Health this link opens in a new tab; Allrecipes this link opens in a new tab; All People Quilt this link opens in a new tab; Better Homes & Gardens this link opens in a new tab; Bizrate Insights this link opens in a new tab; Bizrate Surveys this link opens in a new tab; Coastal Living this link opens in a new tab; Cooking Light this link opens in a new tab I like to leave the beans like this, but if you like, you can lightly smash them for a more creamy topping. Thanks again. Vegetarian. Another fav Bon Appetit recipe is the sausage, white beans and kale topped with a poached egg. This simple, sophisticated recipe pairs white beans with garlic, broccoli rabe, and Parmesan cheese. Cook just until the beans are hot and the flavors have melded, 2 to 3 minutes. What more could I ask for? I prepared the skillet according to the directions, but after I added the liquid, I boiled them on the stove for about 30 minutes until the liquid reduced by about 1/3; and baked them in the oven for about 4 1/2 hours, but had to add more liquid because the beans cooked unevenly. Enjoy immediately. follow along with our adventures on Instagram. Let cook 1 to 2 minutes, until the beans are warmed through. Eating these silky, savory nuanced white beans over toast makes them into a tasty vegetarian meal, and topped with aged Parmesan: they’re a revelation. Almost no one replies to “What meal did you eat to celebrate your birthday?” with “a pot of beans” or “beans on toast”. Taste, and add more herbs, vinegar, and seasoning. WELCOME! They’re certainly not considered glamorous food. Let cook 30 seconds, or until just fragrant, then stir in the white beans. Hi Erin,  Just made this with my tomatoes, it was delicious. Featured on the Today Show and Washington Post. I cut that time down to 20-ish minutes by using canned cannellini beans in place of dry. This is a great recipe to cook with leftover ingredients from that for a household of 2. The recipes have been well tested and will work for you and your family every time! But if you’d like to use canned, use 3 cans Great Northern or other white beans, with can liquid reserved and start with Step 3. Remember two weeks ago when I cryptically mentioned that I have a few Big Exciting Things in the works? What kind of beans should I use in this recipe? Your email address will not be published. I have simple, splendid, how can something this easy taste this good Tuscan White Bean Tomato Toasts with Garlic and Tomatoes for you today! It’s full of 125 incredible flavor-packed recipes and ideas for eating the world’s most versatile plant-based protein. Thank you. *This recipe is best when made with dried beans. Stir in the broccoli rabe and sauté until very tender, about 8 minutes. Maple syrup? Meanwhile, heat the remaining 3 tablespoons olive oil in a large, nonstick skillet over medium heat. Hi, I'm Erin Clarke, and I'm fearlessly dedicated to making healthy food that's affordable, easy-to-make, and best of all DELISH. He’s host of the food podcast Small Bites and founder of the recipe website A Couple Cooks. A variety of herbs and spices from around the world. In a deep skillet, heat the olive oil over medium heat until it shimmers. Here’s why to eat more beans, per Cool Beans: Have you ever cooked dried beans? Stir in the broccoli rabe and … The flavors are even better the next day after they’ve had time to sit in the fridge. It’s a lovely buget meal that comes together so quickly. Meanwhile, heat the remaining 3 tablespoons olive oil in a large, nonstick skillet over medium heat. Follow @wellplated on Instagram, snap a photo, and tag it #wellplated. Stir in the drained beans, 1 1/2 cups of the reserved cooking liquid, and the salt. Here are a few notes about serving it: Cool Beans is all about demystifying the humble bean: since it may be the key to the future of food! I’m so happy to hear that you enjoyed this recipe, Sarah! © 2010 - 2020 Well Plated by Erin. I hope you love the recipe! Stir in the garlic and cook until it starts to soften, about 2 minutes. Place a rack in the upper third of your oven and preheat the oven to 400 degrees F. Arrange the bread in a single layer on a parchment lined baking sheet. Alex and I give it a hearty 2 thumbs up! Serving beans on toast makes them a meal! Juicy tomatoes. Indeed, so many cultures around the world celebrate them with great dishes (falafel! Notify me of replies to my comment via email. For me, these Tuscan-inspired toasts exemplify what I most adore about Italian cooking: straightforward, uncomplicated, and beautiful ingredients uniting to become greater than their individual parts. Discard the onion, carrots, kombu, and bay leaves and strain the beans, reserving all of the cooking liquid. Recipes › Healthy Dinner Recipes › White Beans on Toast. Most notably, canned beans are about half the price and grape tomatoes are so much more affordable! Bake for 12- 15 minutes, or until golden on the edges and slightly springy in … Drizzle with a small amount of olive oil, and add large flakes of sea salt and herb garnish if desired! Alex Overhiser is an acclaimed food photographer and author based in Indianapolis. You know, if any dish should be trending this winter, it ought to be Beans and Greens. Add the onion, carrots, kombu, and bay leaves, turn the heat to medium-high, and bring the beans to a boil. I'm the author and recipe developer here at wellplated.com and of The Well Plated Cookbook. I adore both sweets and veggies, and I am on a mission to save you time and dishes. This version, though: is like beans on toast with a glam makeover. Stir in tomatoes and beans and cook, stirring often, until the tomatoes are beginning to soften and the beans are heated through, 2 to 4 minutes. White Beans on Toast with Veggies and Greens. Sonja and Alex Overhiser are writer and photographer behind A Couple Cooks and authors of Pretty Simple Cooking, named one of the best vegetarian cookbooks and best healthy cookbooks. Hi Lori! Now that we have an Instant Pot, we love making beans in the IP because it’s so quick (see our Instant Pot Black Beans, Chickpeas, Refried Beans & Pinto Beans). But there are lots of reasons to change our hearts about beans here in the US. We shortened it to “beans on toast” to be a little more internet-friendly…and, because beans on toast is a thing! It’s so interesting how different the grocery prices are here in Nashville compared to my previous home in New Orleans. The topping for these smashed white bean toasts is a twist on Tuscan white bean ragout, which typically takes several hours to cook. The beans are still delightfully creamy. Make sure to soak your beans overnight (or at least 4 hours), covered in room temperature water. Yes friends, assuming the TSA let me through security with my big bag of snacks, as this post goes to press we are in the Cinque Terre, our first stop en route to Tuscany. Your email address will not be published. It sounds humble, but when you taste this you’ll be amazed. Preheat oven to 400°F. Get the 5 essential tips for making DELICIOUS, wholesome meals that even picky eaters LOVE! Learn how your comment data is processed. refried beans! One tip I would recommend to anyone making this is to pierce the larger cherry tomatoes with a knife before cooking them so they break down faster (it cuts down on time and allows them to break down evenly). (Here we added about 3/4 teaspoon extra salt until the flavor popped.). I’m so pleased to hear that you’ve enjoyed this recipe, Pam! After all of the flavors have had time to combine, crusty bread is rubbed with garlic cloves before being topped with the smoky, zesty white bean mixture. See more ideas about cooking recipes, vegetarian recipes, recipes. The Well Plated Cookbook is now available! Thank you so much for taking the time to leave this review. Thank you so much for taking the time to share this kind review, Norma! I’m happy to hear this was a hit! Alex and I often settle for canned beans out of convenience (sorry, Joe!) Add onion mixture (it may splatter) and season … Here’s how to make the white beans for this beans on toast recipe: The name for this recipe in the Cool Beans cookbook is this: “Garlicky Great Northern Beans and Broccoli Rabe Over Toast.” (Fancy.) Required fields are marked *. Treat yourself to a good quality artisan loaf, slice it thickly, and savor every bite. Heat oil in a large nonstick skillet over medium-high heat. I make sure this meal is on my meal plan whenever I know I’ll have a fresh loaf of sourdough. I added Kale and didn’t add cheese and it was still SO FLAVOURFUL. When it is time to eat, slice the bread, drizzle with olive oil and broil, then top with beans and parmesan. Alex and I know author Joe Yonan through Voraciously: Plant Powered, our project with Washington Post Food. Toast the bread and spread the white bean mash on top, leaving some uneven, open spaces. Divide the toast among shallow serving bowls. And we all should eat more of them. lentil stew!). The premise: beans are one of the most economical, delicious, and planet-friendly foods that exist. hummus! A Couple Cooks was awarded the IACP Best Individual Blog award in 2019 by the International Association of Culinary Professional, © 2020 - A Couple Cooks®| Privacy Policy and Disclosure. Take a lesson from the Italians and don’t skimp here. The truth is, white beans on toast is great because it’s simple. It’s a British dish that’s basically baked beans served over toast. Stir in the pepper, taste, and add more salt if needed. But why not use this as a challenge? Take this as an opportunity to take 1 hour and make beans the right way. I can now make this from memory, we’ve had it so much lately! Eat with toast of choice! Sauteeing to make the tomatoes and greens if using toothsome . I hope we are enjoying an ocean view, full glasses of wine, and a meal like these white bean toasts with garlic and tomato. Looks amazing. Buon appetito! Ready in 20 minutes! Create an account to easily save your favorite projects and tutorials. (Alternatively, you can cook the beans, water, and aromatic vegetables in a stovetop or electric pressure cooker: Bring to high pressure and cook for 17 minutes if using a stovetop model or 20 minutes for electric. I used less than three tablespoons of olive oil and instead just added a bit of water to the pot. Creamy cannellini beans. Brush each side with 1/2 teaspoon olive oil. I chose to add white wine and reduce with the beans prior to adding the broth. Fruity olive oil. Agave? A Couple Cooks has been featured on the TODAY Show, and in numerous national print and online publications, including Washington Post, Huffington Post, Food & Wine, and Bon Appetit. Do try to save some of white bean topping for the toast though because BREAD. To serve, arrange the toasted bread slices on plates. In a deep skillet, heat the olive oil over medium heat until it shimmers. Beans on Toast's YouTube Channel New album 'The Inevitable Train Wreck' out now https://beansontoastmusic.com/beans-on-toast-shop/ Anyway, it’s great either way and really fast and easy to make. The White Bean Purée on Toast recipe out of our category Onion! The super garlicky Tuscan white beans that are served with the bread are almost better than the pasta. How healthy is Beans on toast? Great inspiration for easy meal. (Follow me on Instagram for updates.). The bean and tomato mixture, however, can be stored on its own in the refrigerator for up to 4 days. Author Joe says in the book that could be because worldwide beans have almost always been associated with poverty. Especially if you add flavorings to the pot while it’s boiling! I took dried white beans and soaked them for about 24 hours. Stir in the garlic, red wine vinegar, and honey. It’s an incredible resource that we’ll be turning to again and again. Let cook, stirring occasionally, until the tomatoes break down and their juice begins to caramelize in the skillet, about 10 to 12 minutes. You also could try a pinch of granulated sugar. Forget PB&J. Disclosure & Privacy Policy. Rewarm on the stove and top the bread just before serving. This post contains some affiliate links, which means that I make a small commission off items you purchase at no additional cost to you. Combine the beans with 1/2-1 cup of finely diced vegetables, and toss with dressing. This site uses Akismet to reduce spam. Thank you for sharing this kind review! Add a few dashes of hot sauce and some green onions and you are now in toast heaven. Shrimp With White Beans and Toast. Thanks for a great recipe! I rarely have cannilini beans, but always pinto and kidney. That’s when things really start coming together. Taste and adjust seasoning as desired. Thank you for this wonderful recipe! Add a drizzle of the chili … Continue baking until the bread is nicely toasted, about 5 additional minutes. Finish with the Parm and serve hot. Try them out! Then, white beans and tomatoes are added to the mix. Thank you for sharing this kind review! Fill those in with the sautéed broccoli rabe. I’m talking about Tuscan white bean toast. This is a great weeknight meal that comes together well, is quick, and is inexpensive. Subscribe for free weekly recipes & more! We’re long time proponents of eating all the beans. I love white beans caned are good for me. Heat oil in a large heavy skillet over medium heat. Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. Always cherry tomatoes and always garlic and green onions. Bread is a thing you probably already have. Buttery white beans and garlicky greens are going to be your new favorite dynamic bread duo. Agave should work great, and it will have a more neutral taste. I could adapt this with what I have in my pantry right now. My secrets for making wholesome meals you'll WANT to eat. On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes. I use canned butter beans, but any white beans … She’s host of the food podcast Small Bites and founder of the food blog A Couple Cooks. When combined with the olive oil, garlic, and the caramelized juices from the burst cherry tomatoes, they transform into the kind of meal that you almost never get around to sitting down to eat because you fill up munching it right from the pan. Simple, delicious Tuscan White Bean Toast. Let the pressure release naturally, then open.). Hats off, Joe! I’m so happy that you enjoyed it, Z! Beans and Greens on Garlic Toast is a super-fast and flavorful meal that will satisfy a wide array of palates and diet plans. I hope you enjoy the recipe! A lovely dinner for me with a salad with basil vinaigrette and my husband and daughter lied it too, but with sliced grilled Italian sausage added because they feel not having meat means you’re not eating a meal. White Beans on Toast. I can’t wait to try this. It is quick, simple, and quite flavorful. ... 2 slices white farmhouse bread More about these ingredients. Wow, this was amazing, I literally never comment on recipes but this one blew my socks off. Thickly sliced, fluffy, crusty bread. It takes ten minutes or less to prepare, if seasoned right it tastes great, and the ingredients are cheap , fellow grad students. Let then boil for 5 minutes, then reduce the heat so the beans are at a bare simmer, cover, and cook until the beans are very tender, about 1 hour. I love to know what you are making! Once topped, these toasts are best enjoyed right away. Drain the beans, reserving the tasty cooking liquid for another purpose, such as a base for soup or … For vegan, plant-based, and dairy-free, use vegan Parmesan or top with another savory element like capers. gonna give it a shot. EatSmarter has over 80,000 healthy & delicious recipes online. from Alex and me. Method Simply follow our simply laid out recipe: 1) Place the bread into a toaster. I have no regrets. Toasted bread topped with creamy Italian white beans, burst cherry tomatoes, and garlic. Top with a squeeze of lemon if desired. Drizzle with the chile oil, if desired, and spoon the bean mixture and broth on top of the toast (use the broth as a sauce to flavor the toast). Run the … Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. I’m so happy that you’ve enjoyed the recipe, Giovonne! For a simple, satisfying, sure-to-please dinner, start your beans in the slow cooker and bake a quick peasant bread or pick up a rustic loaf of bread at the bakery. And it is special. Find information on calories, carbs, sugars, proteins, fats, salts, fibre and vitamins and Check Your Food today! Top with generous spoonfuls of the tomato bean mixture, then sprinkle with Parmesan and thyme. I’m trying to go plant based and its meals like this that make it SO EASY. 2) place the beans in and warm through. Bake for 5 minutes, then flip the slices and return to the oven. We like to toast the butter with the bread but you can always just toast bread and then butter it. swiss chard and giant white beans on toast. Apr 14, 2018 - Explore Lindsey West Miller's board "beans on toast", followed by 438 people on Pinterest. Brush both sides of each piece of bread with olive oil, and place on a foil-lined sheet pan. Thank you for sharing this kind review! Add the shallot, tomatoes, salt, and pepper. Combine the beans in a large pot with enough water to cover by 2 inches. Vivian, I’m glad it was a hit! We’ve always been admirers of Joe’s work, but with this book he’s truly outdone himself! Arrange sliced bread on a baking sheet, brush both sides with 2 tablespoons olive oil and season with salt and black pepper. Or? Here’s the thing though: it is easy. Use whatever kind of bread you like, however, soft white breads work the best. I make it with two cans of white beans instead of one and I cut down on the honey (1/2 teaspoon honey). This will be a repeat for sure only change I made was another teaspoon of vinegar. We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. Print These nutrition-packed open faced sandwiches are seriously one of my favorite things to makes with a humble pot (or can) of beans and … Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious. But to make it vegan, what could be subbed for the honey? I hate to call this recipe easy, because that makes it not seem special. All of the recipes in Cool Beans use dried beans: though of course you can substitute canned in a pinch. … The recipe comes to us from the new cookbook Cool Beans by our pal Joe Yonan of The Washington Post, a book just as cool as it sounds. Thank you for sharing this kind comment, Judy! Why do beans have a bit of a sore reputation here in the US? Too good. 1/4 cup Arugula 2 slice Whole-wheat bread 1 tbsp Olive oil 1/2 cup White beans Nutrition 411.0 calories 51.9 grams carbs 15.9 grams fat 16.6 grams protein 9.7 grams fiber 0 mg cholesterol 2.4 grams saturated fat 263.0 mg sodium 2.9 grams sugar 0.0 grams trans fat Add garlic and cook, stirring constantly, until fragrant, 30 seconds to 1 minute. To make dairy free (and vegan), omit the Parmesan or swap it for the same amount of nutritional yeast. You can use dried navy beans, you will need to soak them overnight and cook them for at least 40 minutes in the sauce. I’ll be doing my best to keep my laptop away during our trip, but you can, plus 4 teaspoons extra-virgin olive oil, divided, 15-ounce can reduced sodium white (cannellini) beans, rinsed and drained. Thank you for sharing this kind review! Of course, that gets a hearty Amen! This is such a simple and hearty meal! When you’re ready to assemble, toast the bread, spread a thick layer of bean puree on top, then add a layer of un-pureed beans. Remove from the oven and set aside. Beans on toast. So today I whipped up this Garlic Toast with Balsamic Tomatoes and White Beans for lunch using those wonderful little tomatoes and some canned Cannellini beans. I love this recipe! To make gluten free, use gluten free bread. This easy-yet-excellent recipe is in honor of the country to which Ben and I took off last night: ITALY!!! But when we have time, cooking a pot of dried beans results in a transcendentally more delicious end product. I’ll be doing my best to keep my laptop away during our trip, but you can follow along with our adventures on Instagram, especially my stories. Joe is the Food and Dining Editor at The Washington Post and was incredible to work with. , 30 seconds, or until just fragrant, 30 seconds to 1.... Stir in the US three tablespoons of olive oil over medium heat until starts... With two cans of white beans account to easily save your favorite projects and tutorials the though! Book he ’ s basically baked beans served over toast i love white beans caned are for... Then flip the slices and return to the oven know author Joe Yonan through:! Hour and make beans the right way the world ’ s work, but if you like you! Of bread you like, you can lightly smash them for a more neutral taste baking sheet, brush sides... Tomato bean mixture, then stir in the refrigerator for up to 4 days up. Time and dishes take a lesson from the Italians and don ’ t skimp here beans are about the... It shimmers get the 5 essential tips for making wholesome meals you 'll WANT to eat, slice it,... With Veggies and Greens on garlic toast white beans on toast a super-fast and flavorful meal that satisfy! Baked beans served over toast recipe developer here at wellplated.com and of the country to which Ben and i settle! A glam makeover any white beans, but any white beans and garlicky Greens are going be... Find information on calories, carbs, sugars, proteins, fats, salts, fibre and and. Re long time proponents of eating all the beans, but when have. I often settle for canned beans are one of the tomato bean mixture, however, white! That even picky eaters love nutritional yeast this winter, it was a hit by inches. All of the food podcast Small Bites and founder of the reserved liquid! Work with ( falafel some of white bean toasts is a great recipe to cook is time sit... So many cultures around the world cups of the recipe website a Couple Cooks ” to be repeat... A lovely buget meal that comes together so quickly because beans on ”. 2 thumbs up, brush both sides with 2 tablespoons olive oil and broil, then sprinkle Parmesan. The flavor popped. ) the price and grape tomatoes are so much lately s a British that... I adore both sweets and Veggies, and Parmesan dish should be trending this winter, ’! Sounds humble, but when we have time, cooking a pot of dried beans in place of dry overnight. Via email make dairy free ( and vegan ), omit the Parmesan or top with and!, this was a hit great either way and really fast and easy make! Could try a pinch you can substitute canned in a deep skillet, heat the olive and! Flakes of sea salt and black pepper salt and herb garnish if desired i can now make this from,... White beans with garlic, red wine vinegar, and bay leaves and strain the beans, 1 1/2 of. The fridge, but if you add flavorings to the pot while it ’ s thing. Flavor-Packed recipes and ideas for eating the world the right way: beans are about half price. Have been well tested and will work for you and your family every time little more internet-friendly…and, because makes... 2 tablespoons olive oil over medium heat the beans in a deep skillet, heat the remaining tablespoons... So happy that you enjoyed it, Z over toast a hearty 2 thumbs up i love beans. My tomatoes, salt, and i often settle for canned beans out convenience! For vegan, plant-based, and seasoning 3 minutes this is a great weeknight meal that together. This recipe is in honor of the food blog a Couple Cooks, you will healthy... Your food today to a good quality artisan loaf, slice it thickly, is... The butter with the beans plant based and its meals like this, but white! It for the same amount of nutritional yeast then top with another savory element like capers for me to minutes... Again and again Things in the white bean toasts is a great weeknight meal that comes together so.. Or top with another savory element like capers book that could be because worldwide beans have a Big! Plant based and its meals like this that make it with two of! Plant-Based protein outdone himself instead of one and i cut down on the stove and top the bread you! Sure this meal is on my meal plan whenever i know author Yonan! Here ’ s full of 125 incredible flavor-packed recipes and ideas for eating the world one the.: 1 ) place the beans, but when you taste this ’! Deep skillet, heat the olive oil over medium heat, reserving all of the in! For up to 4 days herbs, vinegar, and seasoning based in Indianapolis 8 minutes shortened. Arrange sliced bread on a mission to save you time and dishes great either way and really fast and to. In room temperature water podcast Small Bites and founder of the reserved cooking liquid pressure. Flip the slices and return to the mix ’ ll be amazed add to. Eatsmarter has over 80,000 healthy & delicious recipes online add cheese and it was still so.! Super garlicky Tuscan white beans instead of one and i know i m. Which typically takes several hours to cook much for taking the time to sit the... Swap it for the honey ( 1/2 teaspoon honey ) much for taking the time leave. Here we added about 3/4 teaspoon extra salt until the beans prior adding. To toast the bread into a toaster Kale and didn ’ t add and. Butter beans, but always pinto and kidney sonja Overhiser is an acclaimed food photographer and based! With garlic, red wine vinegar, and add large flakes of sea salt herb!: though of course you can substitute canned in a deep skillet heat... Generous spoonfuls of the food podcast Small Bites and founder of the food and Dining Editor at the Washington and! Broccoli rabe, and seasoning opportunity to take 1 hour and make beans the right way way really!, fats, salts, fibre and vitamins and Check your food today ( and vegan,! That will satisfy a wide array of palates and diet plans sure this meal is my. Mixture, however, soft white breads work the best whenever i know author Joe Yonan Voraciously. At least 4 hours ), omit the Parmesan or top with generous spoonfuls the! Pinch of granulated sugar m glad it was a hit topped with creamy white... Big Exciting Things in the book that could be subbed for the same amount of nutritional yeast eating..., this was amazing, i literally never comment on recipes but this one blew my socks off i Kale... Subbed for the toast though because bread - Explore Lindsey West Miller 's board `` beans on.... M happy to hear that you ’ ve always been associated with poverty are one of the country to Ben!, followed by 438 people on Pinterest should work great, and Parmesan change i made was another teaspoon vinegar. Hours ), covered in room temperature water 2 to 3 minutes, Giovonne white beans on toast them about... It ’ s work, but always pinto and kidney canned beans out of convenience sorry... And honey Plated Cookbook ve had time to share this kind review, Norma from around the world them! 125 incredible flavor-packed recipes and ideas for eating the world celebrate them with great dishes falafel... To work with of a sore reputation here in the book that could be subbed the... Use dried beans: have you ever cooked dried beans and garlicky Greens are going be. And cook until it starts to soften, about 5 additional minutes from... Of a sore reputation here in the drained beans, but always pinto and.. One blew my socks off it ought to be beans and soaked them for a household of 2 the have... A wide array of palates and diet plans or top with generous spoonfuls of food! Mission to save you time and dishes dried beans 1 minute Exciting Things the. Joe! dashes of hot sauce and some green onions the garlic, rabe! Until fragrant, then top with generous spoonfuls of the well Plated Cookbook '', followed 438... Arrange sliced bread on a mission to save you time and dishes ’. You add flavorings to the pot while it ’ s most versatile plant-based protein and..., reserving all of the tomato bean mixture, however, soft white breads work the best 2! We have time, cooking a pot of dried beans i can make! Premise: beans are one of the reserved cooking liquid artisan loaf, slice it thickly and! Enjoyed this recipe easy, because that makes white beans on toast not seem special heat the remaining 3 tablespoons oil! Even better the next day after they ’ ve enjoyed the recipe, Pam though. To my comment via email comment via email for canned beans are warmed through winter, it ’ s,... Sonja and alex Overhiser, the recipe, Pam the right way i took off last night ITALY... Little more internet-friendly…and, because beans on toast recipe out of convenience sorry... With another savory element like capers i use canned butter beans, white beans on toast cherry,. Toasted bread topped with creamy Italian white beans, reserving all of the reserved liquid... For sure only change i made was another teaspoon of vinegar but can...

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